The Mulberry Pig

We believe that using Great produce and techniques learnt over 20 years can only result in lip smacking gourmet products, perfect to add a quick hit of flavour to any meal.
We searched far and wide to find the best products to make our condiments with, whether it be the cold pressed canola oil from Block 275 just north of Perth or the apple cider vinegar we found from a small producer in Yenda, New South Wales. We take pride in the produce we use and love supporting small independent producers.
All our products are Gluten free, Vegan/vegetarian, made with no preservatives and championing Australian produce where possible.
Our founder Dom was born in the UK where he started his career working in professional kitchens, learning all the techniques that he uses to craft our artisanal condiments today, he relocated to Perth in his early twenties, bringing with him his passion for food and quality ingredients and an obsession with all things pickled and preserved.
We offer a wide range of products from jams to chutneys, relish to pickles or curds to fruit pastes with something to suit all tastes. We pride ourselves on having interesting flavour combinations to make every meal memorable. Whether it be our smoked onion marmalade where we use onions, gently smoked with apple wood, or our peach, nectarine & lime Jam which has a lovely burst of freshness from the lime juice and a touch of bitterness from the lime peel or our eggplant, sultana and curry leaf chutney which is bursting with flavour with subtle sweet note from the sultanas that helps balance out the sharpness from the apple cider vinegar.
In all our offerings there are hints of our founders Uk up bringing, our award-winning piccalilli is an ode to the ham and cheese sandwiches he had as a child and the tomato ketchup is a more mature version of the red sauce he used to love and have on everything growing up.
Although the flavour and ingredients are the most important thing we didn’t stop at just that, when starting the business we wanted to make sure our impact on the planet was as minimal as possible so that’s why all of our packaging is recyclable or compostable, from our Mailing satchel (compostable) to the label on the jar (recyclable) everything is thoughtfully considered to reduce waste going to the landfill. We also offer a jar return scheme where if you come and visit us at the market and bring back an empty Mulberry pig jar you’ll receive a stamp and once you’ve collected 10, you’ll receive a free product with your next purchase, we then clean and sterilize the jars ready to use again thus closing the loop.
When you buy from the mulberry pig, you’re not just supporting us but a multitude of small aussie producers that are focused on creating better products for us all, to enjoy and you can rest assured that were doing our bit for the environment as well.
So whether it’s a cheese toasty or an extravagant soiree The Mulberry Pig has just the Condiment or preserve to make every meal sing.